Her request for tips has readers seeing redd

Marcie Ritter of Squirrel Hill calls hers a "low-tech idea": She keeps recipe clippings in a three-ring binder with page protectors. On each recipe, she writes the date she clipped it, allowing for periodic purging. The binder can be organized by date, course, ingredient or any desired system, using dividers. She even suggests creating a spreadsheet listing the binder's contents for quick searching.

• The Chocolate Kingdom at Daffin's Candies in Sharon is featured in Food Network Magazine's March issue, which is devoted utterly to chocolate-themed attractions nationwide.

Another Pennsylvania attraction featured in the Food Network Magazine issue is an "edible facial" at The Spa at Hotel Hershey.